The first time I heard of Stokehouse, was when the St Kilda restaurant of 25 years lived up to its name and was engulfed by flames in January 2014. There was an outpouring of love for the venue that had me intrigued. In a city of so many restaurants, it seemed that one was something […] Read more…
Melbourne and Brisbane have one very distinct thing in common. It’s definitely not the weather or the beaches (Brissy is in the lead there); it’s not the coffee (sorry Brisbane, you lose) or the wine bars (sorry again Brisbane); and Bris, Melbourne totally did smashed avocado first! It’s all about the river. In both Melbourne […] Read more…